Zen is...
Zen Oriental Restaurant in Weston-Super-Mare is the rebranded former Saigon Restaurant, which opened in November 1999.
After almost 20 years, owner Minh felt it was time to update his restaurant to today’s modern times, by introducing a broader menu influenced by Hong Kong, China, Vietnam and Thailand, in a revamped contemporary atmosphere.
Thank you
Minh and his team would like to thank you for supporting The Saigon Restaurant, and pledge to continue to provide the same quality service and cuisine as before.
All about Special Occasions...
Zen is a great place to celebrate special occasions. Booking for parties are taken for any event, and Distinctive Menus are created for Valentine’s Day Mother’s Day Chinese New Year, Christmas and New Year’s Eve.
FEATURED IN
“5 of the best Chinese resturants in North Somerset 2018”
www.northsomersettimes.co.uk
menu
SET MEALS
Hand picked dishes from our chef that compliment each other (minimum 2 persons)
Set A
£18.00 per person
Starter
Crispy Aromatic Duck, Served With
Pancakes Spring Onion, Cucumber And Hoi Sin Sauce
Main Course
Sizzling Tiger Prawns With Ginger & Onion
Fried Sliced Filet Of Chicken With Green Pepper In Black Bean Sauce
Crispy Sweet And Sour Filet Of Chicken
Egg Fried Rice
For Four Or More Persons
Crispy Chilli Beef
Shredded beef covered with corn flour in sweet chilli sauce
Dessert
Coffee & Mint*
Set B
£20.00 per person
Starter
Combination of Five Delicacies
spare ribs, prawn on toast, Spring roll’ crispy ‘seaweed’& bang bang chicken (cold)
Main Course
Sizzling Tiger Prawns with Ginger & Onion
Fried Sliced Fillet of Chicken with mixed Vegetables
Crispy Sweet and Sour fillet of Chicken
Egg Fried Rice
For four or more persons
Crispy Chilli Beef
Shredded Beef Coved With Corn Flour In Sweet Chilli Sauce
Dessert
Coffee & Mint*
Set C
£24.00 per person
Starter
Combination of Five Delicacies
Sate chicken, spare ribs, prawn on toast, Spring rolls and crispy ‘seaweed’
Second Course
Crispy Aromatic Duck
Served With Pancakes, Spring Onion, Cucumber And Hoi Sin Sauce
Main Course
Sizzling Tiger Prawns with Green pepper in black bean sauce
Fried Sliced Fillet of Chicken with mixed vegetables
Crispy Sweet and Sour fillet of Chicken
Special Fried Rice
For four or more persons
Crispy Chilli Beef
Shredded Beef Coved With Corn Flour In Sweet Chilli Sauce
Dessert
Coffee & Mint*
COVID-19 OPENING HOURS
CUSTOMER NOTICE
Following the Government guidelines,
The restaurant will be open for dining in:
5pm to 9pm (last orders) on Thursdays, Fridays and Saturdays
starting from Saturday 11th of July
Booking is necessary due to limited tables and capacity of customers allowed.
Please click here to download our Dining in Menu
Collection or delivery service available Wednesday, Thursday, Friday & Saturdays.